Funda lawa maphuzu angu-7, futhi ngeke kudingeke ukhathazeke ngokufuya izingulube kahle!

1. Yazi izinga lokushisa lokufuya izingulube:

Ukushisa okuphansi kakhulu noma okuphezulu kakhulu kuzothinta ukusetshenziswa kokudla kanye nokuzuza kwesisindo sezingulube.Izinga lokushisa elifanele lokukhulisa izingulube lincike kuhlobo, ubudala, isigaba sokuphila, izimo zokudla kanye nezinye izici zengulube.Izinga lokushisa elilungile lezingulube ezikhuluphalisayo lingabalwa ngokwefomula: T=0.06W+26 (T imele izinga lokushisa, uW umelela isisindo sengulube ngamakhilogremu).Isibonelo, engulubeni enesisindo esingamakhilogremu ayi-100, izinga lokushisa elifanele lezinga eliphezulu lokuzuza isisindo lingama-20°C.

2. Yazi umswakama womoya:

Umswakama ophezulu wenza buthaka ukumelana nezifo zezingulube, okulungele ukuzala nokukhula kwama-microorganisms e-pathogenic.Izingulube zingenwa utwayi, i-eczema kanye nezifo zokuphefumula.Uma umswakama ohlobene ukhuphuka usuka ku-45% ukuya ku-95%, inzuzo yansuku zonke yesisindo sezingulube iyancipha ngo-6% -8%.Umthelela wokukhuluphalisa ezingulubeni ungcono kakhulu uma izinga lokushisa liku-11℃-23℃ kanti umswakama ohlobene ungama-50% -80%.

3. Yazi isivinini sokugeleza komoya:

Ezinsukwini ezishisayo, ukugeleza komoya kuvumela ukuhwamuka kanye nokuchithwa kokushisa, ngakho-ke indlu yezingulube idinga umoya owengeziwe.Esimweni sezulu esibandayo, ukugeleza komoya kuthuthukisa ukushabalalisa ukushisa kwezingulube futhi kuqinisa izinga lokubanda.Uma izinga lokushisa liyi-4℃-19℃, uma kuqhathaniswa nezingulube ezivame ukuthinteka emoyeni, izingulube ezingathinteki ukuhamba komoya zidla ukudla okungaphansi kwama-25% futhi zithole isisindo esisheshayo esingu-6%.Ebusika, isivinini sokugeleza komoya epulazini lezingulube kungcono kakhulu ngamamitha angu-0.1-0.2 ngomzuzwana, futhi ubukhulu akufanele budlule amamitha angu-0.25.

4. Yazi idigri yokukhanyisa:

Ukuqina kokukhanya kunomthelela omkhulu kumetabolism yezingulube.Ukwenza buthaka ngokufanelekile ukukhanya kwezingulube ezikhuluphalisayo kungakhuphula ukusetshenziswa kokudla ngo-3% futhi kwandise ukukhuluphala ngo-4%.

5. Yazi ukuminyana kokuthunjwa:

Ukwandisa ukuminyana kwesitoko kungasebenzisa ngokugcwele indawo ephumelelayo futhi kunciphise izindleko zokukhulisa izingulube.Ukwehlisa ukuminyana kanye nokuqinisekisa indawo edingekayo ukuze ingulube ikhule futhi ithuthuke kunganciphisa ukudla futhi kunciphise ukuvela kwemikhuba emibi ebangelwa izikhala ezincane, njengokuthunjwa nomchamo yonke indawo, ukuluma umsila nezinye izinkinga.Ngakho-ke, ukuminyana kwesitoko kufanele kulawulwe ngokunengqondo.

6. Yazi umqansa:

Izingulube zidla, zilala futhi zidonse endaweni engunxantathu, okwenza kube lula ukuhlanzwa nokubulala amagciwane esibayeni ngaphandle kokunqwabelana kwamanzi.Iphansi lamatafula kufanele libe nomthambeka othile ukusuka endaweni yokudlela neyokulala uye ezindaweni zokuzikhulula nokuchama.

7. Yazi ububanzi bocingo:

Isilinganiso sobude nobubanzi besibaya sezingulube kufanele sibe esinengqondo.Uma ubude besibaya sezingulube bukhulu futhi ububanzi buncane, akuhambisani nomsebenzi nokukhula kwezingulube.Lapho ukwakhiwa kwendlu yezingulube kuseduze nesikwele, kungcono kuhambisana nezidingo zokuziphatha kwezingulube.


Isikhathi sokuthumela: Oct-16-2023